Cucumber Tomato Corn Peanut Salad With Lemon Recipe

A quick and healthy salad made by with few of the commonly available      ingredients to create a fresh bowl of mixed vegetables salad.

Cucumber Tomato Corn Peanut Salad With Lemon Recipe is a quickly tossed Salad 

that you can make at your place with less cooking. As this salad has all freshly 

chopped vegetables the nutrients also will remain intact. The salad will go well with 

any kind of main courses such as phulka, curry, subzi or even with plain rice and dal.

Serve the Cucumber Tomato Corn Peanut Salad With Lemon Recipe along with 

tawa paratha, Dal Palak Recipe and some steamed rice by the side. 

If you are looking for more Salad recipe here are some :

1. Mooli Raita Recipe (Spiced Yogurt Salad with Radish)
2. Couscous Salad with Raw Mangoes
3. Sweet Potato & Green Bean Salad Recipe

Cuisine: Indian

Course: Side Dish

Diet: Vegetarian

Equipments Used: Glass Mixing Bowl

Prep in

30 M

Cooks in

0 M

Total in

30 M

Makes:

4 Servings

Ingredients

• 1 Cucumber , chopped
• 1 Tomato , chopped
• 1 Onion , chopped
• 1/2 cup Sweet corn , steamed
• 1 Green Chilli , chopped
• 2 tablespoons Roasted Peanuts
• 1 Lemon juice
• Salt (adjust according to your taste), to taste
• 2 sprig Coriander leaves (Dhania) , chopped 

Directions for Cucumber Tomato Corn Peanut Salad With Lemon Recipe

1. To begin making the Cucumber Tomato Corn Peanut Salad With Lemon Recipe, we will first chop all the ingredients and add it into a mixing bowl.
2. Squeeze in the lemon juice, sprinkle salt and add coriander leaves and give it a mix.
3. Toss it nicely and check for salt and adjust accordingly. Sprinkle with toasted and crushed peanuts and serve.
4. Serve the Cucumber Tomato Corn Peanut Salad With Lemon Recipe along with tawa paratha, Dal Palak Recipe and some steamed rice by the side.